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nzhalfpint
by Brewer 120052 on 1/3/2020
Recipe Type: All Grain
Batch Size: 12 Liter(s)
Boil Size: 13 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Crystal 50L (UK), Rolled Oats, First Gold (UK) Hops, Kohatu (AU) Hops, Junga Hops, Waimea (NZ) Hops, Dr Rudi Hops, Ella (Stella) (AU) Hops, Safbrew S-33 Homebrew Yeast.
89% - Maris Otter Pale (UK)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
12.00
Gallons
Liters
Batch Size
13.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.064
OG
1.019
FG
42.7 IBU (tinseth)
Bitterness
0.67
BG:GU
9.2 ° SRM
Color
75%
Efficiency
5.8 % ABV
Alcohol
218 per 12oz
Calories
Clone This Recipe
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