cd4 Duchess of Hamilton Recipe

Recipe Info

Recipe Image

cd4 Duchess of Hamilton

by on
All Grain
23 Liter(s)
26 Liter(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Pilsner (DE), Crystal 60L (UK), Rolled Oats, CaraRed (DE), Golden Syrup, Chocolate (UK), Perle (US) Hops, Summit (US) Hops, Amarillo (US) Hops, Safale Abbaye Homebrew Yeast, Irish Moss.

Fermentables

38% - Maris Otter Pale (UK)
2.5
38
3
Mash
38% - Pilsner (DE)
2.5
38
1
Mash
8% - Crystal 60L (UK)
0.5
34
60
Mash
5% - Rolled Oats
0.3
33
2
Mash
5% - CaraRed (DE)
0.3
34
20
Mash
3% - Golden Syrup
0.2
37
0
Late
5% - Chocolate (UK)
0.3
34
425
Mash

Hops

Perle (US)
50
Leaf
Boil
60 min(s)
10
42.9
Summit (US)
25
Leaf
Boil
15 min(s)
17.7
18.9
Amarillo (US)
20
Leaf
Boil
30 min(s)
9.3
12.3

Yeast

Safale Abbaye
80%

Other Stuff

Irish Moss
0.005
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

cd4 Duchess of Hamilton
  • 23.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 74.1 IBU (tinseth) Bitterness
  • 1.10 BG:GU
  • 26.0° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 227 per 12oz Calories
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