American IPA Recipe - IPA at 65

Recipe Info

Recipe Image

IPA at 65

by on
All Grain + Extract
6 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Vienna DME, Blonde RoastOat, Carapils - DE, Honey Malt - CA, IBU Inject Hops, Zappa Hops, Belma Hops, Nugget Hops, Voss Kveik Homebrew Yeast.

Fermentables

62% - Dry Malt Extract - Pilsen - US
6
42
2
Extract
21% - Vienna DME
2
42
6
Extract
10% - Blonde RoastOat
1
0
4
Steep
5% - Carapils - DE
0.5
0
2
Mash
3% - Honey Malt - CA
0.25
0
25
Mash

Hops

IBU Inject
1.956
Pellet
Boil
60 min(s)
10.2
59.9
Zappa
2
Pellet
DryHop
0 day(s)
8
0.0
Belma
2
Pellet
DryHop
0 day(s)
12.1
0.0
Nugget
2
Pellet
DryHop
0 day(s)
13.3
0.0

Yeast

Voss Kveik
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA at 65
American IPA
  • 6.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.008 FG
  • 59.9 IBU (tinseth) Bitterness
  • 1.07 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 185 per 12oz Calories
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