Imperial Stout gryttest Recipe

Recipe Info

Recipe Image

Imperial Stout gryttest

by on
All Grain
15 Liter(s)
19 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Chocolate - UK, Aromatic Malt - UK , Crystal 50L - UK, Munich Light - DE, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

35% - Pale 2-Row - UK
3
36
2
Mash
12% - Chocolate - UK
1
34
425
Mash
6% - Aromatic Malt - UK
0.5
35
20
Mash
12% - Crystal 50L - UK
1
34
50
Mash
35% - Munich Light - DE
3
37
6
Mash

Hops

No hops in this recipe

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Imperial Stout gryttest
  • 15.00 Gallons Liters Batch Size
  • 19.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.127 OG
  • 1.018 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 73.3° SRM Color
  • 75% Efficiency
  • 14.1% ABV Alcohol
  • 457 per 12oz Calories
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