Specialty IPA - Belgian IPA Recipe - Mountain of Notions Saison IPA

Recipe Info

Recipe Image

Mountain of Notions Saison IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
72%
Inspired by Equinox Brewing's 'Ocean of Notions Saison IPA'. 3711 French Saison yeast and Amarillo hops are as recommended by their brewer. Overall, went lower on bittering than style guideline, close to matching the 45 IBU in the inspiration beer, and just a bit lower on ABV to suit my preference. See https://beerandbrewing.com/make-your-best-belgian-ipa/ . [Actual OG 1.056]

Fermentables

81% - Pilsner - US
9
34
1
Mash
5% - Victory Malt - US
0.5
34
28
Mash
7% - Dry Malt Extract - Light - US
0.8
44
8
Late
2% - Acidulated Malt - DE
0.25
27
3
Mash
5% - White Wheat - US
0.5
40
2
Mash

Hops

Amarillo
0.5
Pellet
Boil
60 min(s)
10.7
19.0
Chinook
1
Pellet
Boil
20 min(s)
10.3
22.2
Amarillo
0.5
Pellet
Boil
10 min(s)
10.7
6.9
Amarillo
1
Pellet
FlameOut
0 min(s)
10.7
0.0

Yeast

Wyeast French Saison 3711
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mountain of Notions Saison IPA
Specialty IPA - Belgian IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 48.1 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 5.3° SRM Color
  • 72% Efficiency
  • 6.0% ABV Alcohol
  • 191 per 12oz Calories
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