American IPA Recipe - Ekuanot SMaSH IPA

Recipe Info

Recipe Image

Ekuanot SMaSH IPA

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Ekuanot Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

100% - 2-Row - US
13.5
37
1
Mash

Hops

Ekuanot
0.5
Pellet
Boil
60 min(s)
15.3
22.5
Ekuanot
0.5
Pellet
Boil
30 min(s)
15.3
17.3
Ekuanot
0.7
Pellet
Boil
15 min(s)
15.3
15.6
Ekuanot
2
Pellet
DryHop
0 day(s)
15.3
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ekuanot SMaSH IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.020 FG
  • 55.3 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 2.8° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 233 per 12oz Calories
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