Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    50% - Pilsner - DE
    42% - Wheat - BE
    8% - Flaked Wheat - US
    1.2 lb kg total fermentables

    Hops

    Styrian Goldings
    9.8
    Styrian Goldings
    0.0
    10 oz g total hops

    Yeast

    Fermentis Safbrew WB-06

    Other Stuff

    Orange or Lemon peel
    Coriander

    Mash Steps

    Mash-in

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    Add Another Step

    Recipe Facts

    Clone Of Styrian Goldings Blue Moon
    Witbier
    • 5.00 Gallons Liters Batch Size
    • 8.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.049 OG
    • 1.007 FG
    • 9.8 IBU (tinseth) Bitterness
    • 0.20 BG:GU
    • 3.2° SRM Color
    • 65% Efficiency
    • 5.4% ABV Alcohol
    • 159 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.