Glacier experimental lager Recipe
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Glacier experimental lager
by StevieB603 on 10/11/2019
All Grain
1.5 Gallon(s)
0.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Torrified Wheat - US, Cara 20L - BE, Glacier Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Irish Moss.
13% - Torrified Wheat - US
Fermentis Saflager W-34/70
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Glacier experimental lager
-
1.50
Gallons
Liters
Batch Size
-
0.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.047
OG
-
1.008
FG
-
40.0 IBU (tinseth)
Bitterness
-
0.85
BG:GU
-
5.1° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
155 per 12oz
Calories
Clone This Recipe
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