American Light Lager Recipe - b-liter 2

Recipe Info

Recipe Image

b-liter 2

by on
All Grain
15 Gallon(s)
18 Gallon(s)
60 min
80%
Trying the same recipe as before (almost) in a 15 gal. batch. OG 1.038 FG 1.008

Fermentables

75% - 2-Row - US
15
37
1
Mash
25% - Flaked Rice - US
5
32
1
Mash

Hops

Cascade
1.5
Leaf
Boil
60 min(s)
5.8
11.1

Yeast

Fermentis Safale S-04
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

b-liter 2
American Light Lager
  • 15.00 Gallons Liters Batch Size
  • 18.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.038 OG
  • 1.008 FG
  • 11.1 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 1.8° SRM Color
  • 80% Efficiency
  • 3.9% ABV Alcohol
  • 124 per 12oz Calories
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