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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    85% - 2-Row - US
    5% - Special B - BE
    10% - Dark Brown Sugar - US
    243.75 lb kg total fermentables

    Hops

    Willamette
    8.7
    Nugget
    18.6
    28 oz g total hops

    Yeast

    Belle Saison
    White Labs French Saison

    Other Stuff

    whirlfloc tablet at 10 min
    Brewers Clarex in Grams

    Mash Steps

    single infusion

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of This App Makes Me An Expert
    • 100.00 Gallons Liters Batch Size
    • 110.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.060 OG
    • 1.006 FG
    • 27.2 IBU (tinseth) Bitterness
    • 0.46 BG:GU
    • 18.7° SRM Color
    • 60% Efficiency
    • 6.9% ABV Alcohol
    • 196 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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