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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    65% - 2-Row - US
    22% - 6-Row - US
    7% - Caramel/Crystal 20 - US
    5% - Roasted Barley - UK
    13.75 lb kg total fermentables

    Hops

    Fuggles
    6.7
    Perle
    7.2
    Phoenix
    13.9
    1.5 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    coffee

    Mash Steps

    Mash

    Special Instructions

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    Recipe Facts

    Clone Of Buttery Almond Coffee Porter
    American Porter
    • 6.00 Gallons Liters Batch Size
    • 8.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.064 OG
    • 1.012 FG
    • 27.8 IBU (tinseth) Bitterness
    • 0.43 BG:GU
    • 29.2° SRM Color
    • 78% Efficiency
    • 6.7% ABV Alcohol
    • 216 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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