American IPA Recipe - Dank 70

Recipe Info

Recipe Image

Dank 70

by on
All Grain + Extract
5.91 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Blonde RoastOat, Pearl - UK, IBU Inject Hops, Mosaic Hops, Eureka! Hops, Chinook Hops, Nugget Hops, Voss Kveik Homebrew Yeast.

Fermentables

81% - Dry Malt Extract - Pilsen - US
8.5
42
2
Extract
10% - Blonde RoastOat
1
0
4
Steep
10% - Pearl - UK
1
0
2
Mash

Hops

IBU Inject
2.19
Pellet
Boil
60 min(s)
10.2
65.4
Mosaic
2
Pellet
DryHop
0 day(s)
12.7
0.0
Eureka!
2
Pellet
DryHop
0 day(s)
15
0.0
Chinook
2
Pellet
DryHop
0 day(s)
13
0.0
Nugget
2
Pellet
DryHop
0 day(s)
13.3
0.0

Yeast

Voss Kveik
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dank 70
American IPA
  • 5.91 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.008 FG
  • 65.4 IBU (tinseth) Bitterness
  • 1.08 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 200 per 12oz Calories
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