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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    48% - Pilsner - DE
    43% - Wheat - BE
    9% - CaraHell - DE
    4.5 lb kg total fermentables

    Hops

    Citra
    13.7
    Citra
    9.6
    Amarillo
    7.2
    Citra
    0.0
    Amarillo
    0.0
    Citra
    0.0
    Amarillo
    0.0
    200 oz g total hops

    Yeast

    White Labs Belgian Wit Ale WLP400

    Other Stuff

    cas04 mash
    cacl2 mash
    mgso4 mash
    Antifoam
    Phosphoric acid
    Yeast Nutrient
    Clarity Ferm
    Ascorvit 0.3g/l

    Mash Steps

    mash
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of White ipa v7
    American Pale Ale
    • 24.00 Gallons Liters Batch Size
    • 31.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.042 OG
    • 1.010 FG
    • 30.5 IBU (tinseth) Bitterness
    • 0.73 BG:GU
    • 4.2° SRM Color
    • 72% Efficiency
    • 4.1% ABV Alcohol
    • 138 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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