Strong Bitter Recipe - ESB - Holly Brew
Strong Bitter
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ESB - Holly Brew
by Brewer 114454 on 8/27/2019
Recipe Type: All Grain
Batch Size: 22 Liter(s)
Boil Size: 26.5 Liter(s)
Boil Time: 60 min
Efficiency: 67%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Crystal 80L - UK, Caramel/Crystal 60 - US, Target Hops, Challenger Hops, White Labs London Ale WLP013 Homebrew Yeast.
91% - Maris Otter Pale - UK
5% - Dark Crystal 80L - UK
5% - Caramel/Crystal 60 - US
name
White Labs London Ale WLP013
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
ESB - Holly Brew
Strong Bitter
22.00
Gallons
Liters
Batch Size
26.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.015
FG
34.3 IBU (tinseth)
Bitterness
0.65
BG:GU
11.4 ° SRM
Color
67%
Efficiency
4.8 % ABV
Alcohol
177 per 12oz
Calories
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