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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    80% - 2-Row - US
    4% - Carapils - Dextrine Malt - US
    4% - Wheat - US
    11% - Red X
    11.25 lb kg total fermentables

    Hops

    Enigma
    30.2
    Galaxy
    0.0
    El Dorado
    0.0
    Sabro
    0.0
    3 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Gypsum
    Salt

    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of DE Pale
    American Pale Ale
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.062 OG
    • 1.012 FG
    • 30.2 IBU (tinseth) Bitterness
    • 0.49 BG:GU
    • 4.8° SRM Color
    • 75% Efficiency
    • 6.5% ABV Alcohol
    • 208 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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