American IPA Recipe - Focus Botch 50

Recipe Info

Recipe Image

Focus Botch 50

by on
All Grain + Extract
5.91 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Oat Malt - UK, Pearl - UK, Dry Malt Extract - Light - US, Citra Hops, Mosaic Hops, Target Hops, Conan Yeast Homebrew Yeast.

Fermentables

57% - Dry Malt Extract - Pilsen - US
6
42
2
Extract
10% - Oat Malt - UK
1
0
2
Mash
10% - Pearl - UK
1
0
2
Mash
24% - Dry Malt Extract - Light - US
2.5
42
4
Extract

Hops

Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
5
Pellet
DryHop
0 day(s)
12
0.0
Mosaic
5
Pellet
DryHop
0 day(s)
12.7
0.0
Target
1.5
Pellet
Boil
60 min(s)
11
48.3

Yeast

Conan Yeast
84%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Focus Botch 50
American IPA
  • 5.91 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.010 FG
  • 48.3 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 4.1° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 201 per 12oz Calories
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