Kamchatka For The Win Recipe

Recipe Info

Recipe Image

Kamchatka For The Win

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Chocolate Malt - US, Roasted Barley - US, Carafa II - DE, Caramel/Crystal 120 - US, Flaked Barley - US, Dry Malt Extract - Light - US, Nugget Hops, East Kent Goldings Hops, White Labs Irish Ale WLP004 Homebrew Yeast.

Fermentables

57% - Pale Ale - US
10
37
3
Mash
11% - Chocolate Malt - US
2
34
350
Mash
11% - Roasted Barley - US
2
25
300
Mash
6% - Carafa II - DE
1
32
412
Mash
6% - Caramel/Crystal 120 - US
1
35
120
Mash
6% - Flaked Barley - US
1
32
2
Mash
3% - Dry Malt Extract - Light - US
0.5
44
8
Late

Hops

Nugget
1.5
Pellet
Boil
75 min(s)
13.3
54.1
Nugget
1.5
Pellet
Boil
45 min(s)
13.3
47.5
East Kent Goldings
1
Pellet
Boil
25 min(s)
5.5
9.9
East Kent Goldings
0.5
Pellet
Boil
15 min(s)
5.5
3.5
East Kent Goldings
1
Pellet
DryHop
0 day(s)
5.5
0.0

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
6.5 gallons at Strike temp 160
2.
Mashed 90 min. Ending mash temp was 149
3.
Pulled 4.5 gal wort from mash before sparge
4.
Sparge at 170 for 15 min
5.
Add dme before boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kamchatka For The Win
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.092 OG
  • 1.022 FG
  • 115.1 IBU (tinseth) Bitterness
  • 1.25 BG:GU
  • 88.7° SRM Color
  • 75% Efficiency
  • 9.1% ABV Alcohol
  • 323 per 12oz Calories
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