German Pils Recipe - Brians Wedding Pils

Recipe Info

Recipe Image

Brians Wedding Pils

by on
All Grain
5.25 Gallon(s)
6.25 Gallon(s)
75 min
75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Floor-Malted Bohemian Pilsner - DE, Saaz Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast.

Fermentables

100% - Floor-Malted Bohemian Pilsner - DE
8
38
1
Mash

Hops

Saaz
1
Pellet
Boil
75 min(s)
3.8
15.2
Saaz
1
Pellet
Boil
25 min(s)
3.8
10.1
Saaz
1
Pellet
Boil
10 min(s)
3.8
5.3
Saaz
0.5
Pellet
FlameOut
0 min(s)
3.8
0.0

Yeast

Wyeast Bohemian Lager 2124
78%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
151
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brians Wedding Pils
German Pils
  • 5.25 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.043 OG
  • 1.010 FG
  • 30.7 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 2.0° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 143 per 12oz Calories
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