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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    35% - White Wheat - US
    30% - 2-Row - US
    9% - Flaked Wheat - US
    9% - Rice Hulls - US
    17% - Smoked Malt - US
    23 lb kg total fermentables

    Hops

    Styrian Goldings
    12.9
    Chinook
    14.7
    Chinook
    0.0
    4.6 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Habanero Pepper (halved and deseeded) @ 15 minutes
    Frozen Mango @ 2 weeks
    Habanero Pepper (halved and seeded in vodka tincture) @ 3 days prior to kegging

    Mash Steps

    Mash In

    Special Instructions

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    Recipe Facts

    Clone Of Candygram for Mango
    American Wheat Beer
    • 13.00 Gallons Liters Batch Size
    • 14.50 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.046 OG
    • 1.009 FG
    • 27.5 IBU (tinseth) Bitterness
    • 0.60 BG:GU
    • 4.4° SRM Color
    • 75% Efficiency
    • 4.8% ABV Alcohol
    • 151 per 12oz Calories

    Homebrew Style Guide

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