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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    97% - Pilsner - BE
    1% - Aromatic Malt - UK
    2% - Flaked Wheat - US
    11.375 lb kg total fermentables

    Hops

    Sorachi Ace
    22.3
    Sorachi Ace
    2.2
    Sorachi Ace
    4.0
    1 oz g total hops

    Yeast

    Wyeast French Saison 3711

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Saison 15
    Saison
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.061 OG
    • 1.009 FG
    • 28.6 IBU (tinseth) Bitterness
    • 0.47 BG:GU
    • 4.5° SRM Color
    • 75% Efficiency
    • 6.7% ABV Alcohol
    • 204 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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