Märzen Recipe - Octoberfest

Recipe Info

Recipe Image

Octoberfest

by on
All Grain
10 Gallon(s)
11 Gallon(s)
60 min
87%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - Light 10L - US, CaraMunich I - DE, Hallertau Hops, White Labs Oktoberfest/Märzen WLP820 Homebrew Yeast.

Fermentables

45% - Pilsner - DE
8.8
38
1
Mash
45% - Munich - Light 10L - US
8.8
35
10
Mash
10% - CaraMunich I - DE
2
34
39
Mash

Hops

Hallertau
3
Pellet
Boil
60 min(s)
4.5
23.1
Hallertau
1
Pellet
Boil
20 min(s)
4.5
4.7

Yeast

White Labs Oktoberfest/Märzen WLP820
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Octoberfest
Märzen
  • 10.00 Gallons Liters Batch Size
  • 11.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 27.7 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 10.7° SRM Color
  • 87% Efficiency
  • 6.4% ABV Alcohol
  • 207 per 12oz Calories
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