2 days later down to 1.014 - looked like I got a kreusen going, but could just have been hops spreading on the top...separation lessened, though, so maybe we did get some bio-activation and movement in the wort from the heat belt?
{"RecipeId":71624,"RecipeTypeId":10,"OriginalRecipeId":70062,"UnitType":"m","IbuFormula":"t","CreatedBy":113875,"Name":"High Temp NEIPA","Description":"CHECK SPECIAL INSTRUCTIONS FOR NON-HOP/GRAIN ADDITIONS!!!","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":26,"BoilSize":30,"BoilTime":60,"Efficiency":0.62,"DateCreated":"\/Date(1562169364790)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0732731976486183,"Fg":1.0131891755767513,"Srm":7.8297071186470637,"Ibu":2.0520144434617422,"BgGu":0.028004980119772857,"Abv":7.7508388472708321,"Calories":248,"AverageRating":1,"TastingNoteCount":3,"Fermentables":[{"Per":"45","Amt":"4.5","Ppg":"37","L":"3","Use":"Mash","Id":"380506","IngId":"538","Name":"Golden Promise - UK","CustomName":"","Rank":"2"},{"Per":"25","Amt":"2.5","Ppg":"37","L":"1","Use":"Mash","Id":"380505","IngId":"2","Name":"Malted Oats - US","CustomName":"","Rank":"4"},{"Per":"15","Amt":"1.5","Ppg":"36","L":"1","Use":"Mash","Id":"380507","IngId":"563","Name":"Pale 2-Row - CA","CustomName":"","Rank":"6"},{"Per":"10","Amt":"1","Ppg":"33","L":"2","Use":"Mash","Id":"380535","IngId":"11","Name":"Carapils - DE","CustomName":"","Rank":"8"},{"Per":"6","Amt":"0.6","Ppg":"37","L":"25","Use":"Mash","Id":"380534","IngId":"542","Name":"Honey Malt - CA","CustomName":"","Rank":"10"}],"Hops":[{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"13","Ibu":"2.05201444346174","Id":"458129","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"2"},{"Amt":"10","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12.7","Ibu":"0","Id":"406997","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"4"},{"Amt":"10","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"13","Ibu":"0","Id":"458486","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"6"},{"Amt":"10","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12.7","Ibu":"0","Id":"406998","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"8"},{"Amt":"10","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"13","Ibu":"0","Id":"485839","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"10"},{"Amt":"10","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"12.7","Ibu":"0","Id":"407000","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"12"},{"Amt":"15","Type":"Pellet","Use":"DryHop","Min":"0","Day":"4","AA":"13","Ibu":"0","Id":"458131","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"14"},{"Amt":"15","Type":"Pellet","Use":"DryHop","Min":"0","Day":"4","AA":"12.7","Ibu":"0","Id":"407002","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"16"},{"Amt":"15","Type":"Pellet","Use":"DryHop","Min":"0","Day":"2","AA":"13","Ibu":"0","Id":"485840","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"18"},{"Amt":"15","Type":"Pellet","Use":"DryHop","Min":"0","Day":"2","AA":"12.7","Ibu":"0","Id":"407018","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"20"}],"Yeasts":[{"Atten":"0.82","Id":"106302","IngId":"233","Name":"Wyeast London Ale III 1318","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"121725","Rank":"1","Text":"Mash at 158 F - strike water at 171 in the cooler"},{"Id":"121726","Rank":"2","Text":"Add 5g Calcium Chloride before starting to boil"},{"Id":"121727","Rank":"3","Text":"\"Hop Stand\" - stir wort after pouring into fermentor until it reaches 180F, add 10g Mosaic"},{"Id":"144023","Rank":"4","Text":"Wait 10 minutes, cool to 160F and 10g more Mosaic and 10g Simcoe"},{"Id":"144024","Rank":"5","Text":"Wait 10 mins, chill to 150F and add 10g Mosaic and 10g Simcoe"},{"Id":"144025","Rank":"6","Text":"Wait 10 more minutes, then chill to 64F"},{"Id":"121728","Rank":"7","Text":"Start fermentation at 64F - put on heat belt when first dry-hop addition happens"},{"Id":"121729","Rank":"8","Text":"Add 15g Mosaic and 15g Simcoe when SG reaches 1.022/1.02"},{"Id":"121730","Rank":"9","Text":"Last dry-hop after fermentation is done: 15g Mosaic and 15g Simcoe for 2 days"}]}