Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    32% - Pale Ale - US
    11% - Vienna - US
    11% - Munich Light - CA
    4% - Chocolate Malt - US
    4% - Roasted Barley - US
    3% - Caramel/Crystal 75 - US
    2% - Blackprinz - US
    6% - Flaked Oats - US
    26% - Dry Malt Extract - Extra Light - US
    23.25 lb kg total fermentables

    Hops

    Perle
    27.0
    Pacific Gem
    24.4
    East Kent Goldings
    10.8
    5 oz g total hops

    Yeast

    White Labs California Ale WLP001

    Other Stuff

    Whirlfloc tablet
    Yeast Nutrient

    Mash Steps

    Single infusion

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    Add Another Step

    Recipe Facts

    Clone Of We re all Criminals
    Imperial Stout
    • 5.00 Gallons Liters Batch Size
    • 6.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.144 OG
    • 1.043 FG
    • 62.2 IBU (tinseth) Bitterness
    • 0.43 BG:GU
    • 59.0° SRM Color
    • 75% Efficiency
    • 13.0% ABV Alcohol
    • 542 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.