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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    90% - Pilsner - US
    10% - Vienna - DE
    3.9 lb kg total fermentables

    Hops

    Cascade
    26.3
    Mandarina Bavaria
    11.3
    Cascade
    7.8
    Mandarina Bavaria
    0.0
    Cascade
    0.0
    Mandarina Bavaria
    0.0
    168 oz g total hops

    Yeast

    Wyeast Bohemian Lager 2124

    Other Stuff

    Yeast Nutrient
    Wirlfloc

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Mandarina Helles
    German Helles Exportbier
    • 19.00 Gallons Liters Batch Size
    • 28.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.057 OG
    • 1.017 FG
    • 45.4 IBU (tinseth) Bitterness
    • 0.80 BG:GU
    • 2.6° SRM Color
    • 75% Efficiency
    • 5.2% ABV Alcohol
    • 193 per 12oz Calories

    Homebrew Style Guide

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