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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    59% - Swaen Pilsener
    10% - Dingemans Wheat MD™ mout
    10% - Fawcett Torrified Wheat
    5% - Weyermann rye malt
    10% - Flaked Oats
    6% - Gold Swaen Amber
    5.8916 lb kg total fermentables

    Hops

    Simcoe
    0.0
    Amarillo
    0.0
    80 oz g total hops

    Yeast

    Wyeast 3711 - French Saison
    Danstar Belle Saison
    Fermentis Safbrew WB-06

    Other Stuff

    Cumin seeds (komijnzaad)
    Caraway seeds (karwijzaad)
    Pink peppercorn
    Grains of paradise (paradijs zaad)

    Mash Steps

    mash

    Special Instructions

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    Recipe Facts

    Clone Of WBN SESSION FARMHOUSE IPA
    English IPA
    • 28.00 Gallons Liters Batch Size
    • 33.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.046 OG
    • 1.010 FG
    • 0.0 IBU (tinseth) Bitterness
    • 0.00 BG:GU
    • 5.3° SRM Color
    • 75% Efficiency
    • 4.7% ABV Alcohol
    • 153 per 12oz Calories

    Homebrew Style Guide

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