American IPA Recipe - Alien Church IPA - Tired Hands

Recipe Info

Recipe Image

Alien Church IPA - Tired Hands

by on
All Grain
5.5 Gallon(s)
8 Gallon(s)
60 min
75%
all grain

Fermentables

67% - 2-Row - US
10
37
1
Mash
13% - Malted Oats - US
2
37
1
Mash
13% - Flaked Oats - US
2
37
1
Mash
3% - Cane Sugar - US
0.5
46
1
Late
3% - Crystal 30L - UK
0.5
34
30
Mash

Hops

Centennial
1.1
Pellet
FirstWort
60 min(s)
9.6
28.6
Mosaic
2
Pellet
Boil
6 min(s)
12.7
16.1
Chinook
1.7
Pellet
Boil
6 min(s)
11.6
12.5
Centennial
1.1
Pellet
Boil
6 min(s)
9.6
6.7
Citra
1.75
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
1.75
Pellet
FlameOut
0 min(s)
12.7
0.0
Centennial
2.5
Pellet
FlameOut
0 min(s)
9.6
0.0
Chinook
1.5
Pellet
DryHop
5 day(s)
11.6
0.0
Centennial
1.5
Pellet
DryHop
5 day(s)
9.6
0.0
Citra
1.5
Pellet
DryHop
5 day(s)
12
0.0
Mosaic
1.5
Pellet
DryHop
5 day(s)
12.7
0.0
Warrior
0.25
Pellet
DryHop
5 day(s)
16
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

whirlflox tablet
1
each
Mash

Mash Steps

Saccharification Rest
Decoction
152
60 min

Special Instructions

1.
"Flameout" = 20min whirlpool at 185F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Alien Church IPA - Tired Hands
American IPA
  • 5.50 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.019 FG
  • 64.0 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 4.7° SRM Color
  • 75% Efficiency
  • 7.5% ABV Alcohol
  • 265 per 12oz Calories
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