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NE IPA
by KevinB on 5/31/2019
Recipe Type: Extract
Batch Size: 5 Gallon(s)
Boil Size: 2.75 Gallon(s)
Boil Time: 65 min
Efficiency: 75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Corn Sugar (Dextrose) - US, Carafoam - DE, CaraHell - DE, Flaked Oats - US, Wyeast London Ale III 1318 Homebrew Yeast.
72% - Liquid Malt Extract - Light - US
10% - Corn Sugar (Dextrose) - US
name
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
2.75
Gallons
Liters
Boil Size
65
min
Boil Time
1.066
OG
1.018
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
5.7 ° SRM
Color
75%
Efficiency
6.2 % ABV
Alcohol
224 per 12oz
Calories
Clone This Recipe
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