American IPA Recipe - Double Trouble Hazy IPA
American IPA
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Double Trouble Hazy IPA
by KeizerBrewer on 5/26/2019
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - US, Flaked Corn - US, Oat Malt - UK, Victory Malt - US, Carapils - Dextrine Malt - US, Lactose - Milk Sugar - US, Pekko Hops, El Dorado Hops, Mosaic Hops, Amarillo Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.
7% - Carapils - Dextrine Malt - US
3% - Lactose - Milk Sugar - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Double Trouble Hazy IPA
American IPA
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.080
OG
-
1.016
FG
-
88.1 IBU (tinseth)
Bitterness
-
1.10
BG:GU
-
6.6° SRM
Color
-
75%
Efficiency
-
8.2% ABV
Alcohol
-
274 per 12oz
Calories
Clone This Recipe
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