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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    94% - Pale 2-Row - UK
    2% - Crystal 50L - UK
    2% - Chocolate - UK
    1% - Black Malt - UK
    11.7 lb kg total fermentables

    Hops

    Target
    33.6
    East Kent Goldings
    5.5
    1.66 oz g total hops

    Yeast

    Wyeast British Ale 1098

    Other Stuff

    Yeast Nutrient
    Wirlfloc Tablet

    Mash Steps

    Mash-in
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of New Castle Brown Ale Clone
    • 6.50 Gallons Liters Batch Size
    • 8.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.045 OG
    • 1.012 FG
    • 39.1 IBU (tinseth) Bitterness
    • 0.87 BG:GU
    • 16.7° SRM Color
    • 70% Efficiency
    • 4.3% ABV Alcohol
    • 150 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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