American Wheat Beer Recipe - Summer Honey Wheat - Blue Moon Clone

Recipe Info

Recipe Image

Summer Honey Wheat - Blue Moon Clone

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
72%
A clone of the Blue Moon wheat beer recipe from happyhophomebrew.com Orange Blossom Honey prefferred If bottling keep 1/2lb of the Honey back for priming sugar if kegging can put all the Honey into the boil last 5 minutes or at flameout

Fermentables

% lb fermentable ppg   L   usage  
41% 4.5 Pale 2-Row - US 37
Mash
18% 2 Honey - US 35
Late
41% 4.5 Wheat Malt - DE 37
Mash
11 lb

Hops

oz variety type usage time AA   IBU  
0.5 Chinook Pellet Boil 60 minutes 13.0 21.2
0.5 Chinook Pellet Boil 5 minutes 13.0 4.2
1 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
1.0 Chinook Pellet 13.0
1 oz  

Yeast

name attenuation  
White Labs Amer. Hefeweizen Ale WLP320 78%
 

Other Stuff

amount unit name usage
2 oz Orange or Lemon peel Secondary
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. Mash at a temperature 148-152 for 60 mins
  2. Option step is to increase temp of Mash to 155-160 for 30 mins not necessary if doing a full sparge
  3. Add Honey with 5 mins left of Boil
  4. 10 days in secondary add 2oz Bitter orange peel

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Brewdog333

    Add honey at flameout. You'll keep most of the honey flavor that way and not risk infection. Brewdog333

    5/21/2019 5:35:20 AM
  • trophy-husband-brewer

    Thanks for the comment, i plan on adding ALL the honey in the last five minutes

    5/21/2019 5:37:28 AM
  • Brewdog333

    That's what I do for my blue moon clone recipe. ALL honey at flameout. 2 pds. will give you a lot of flavor. Cheers!

    5/21/2019 5:47:19 AM
  • trophy-husband-brewer

    thanks I'm excited

    5/21/2019 10:22:33 AM

Recipe Facts

Summer Honey Wheat - Blue Moon Clone
American Wheat Beer
5.50 Gallons Liters
6.50 Gallons Liters  @  60  min
1.056
1.012
3.0° SRM
72%
25.4 IBU (tinseth)
0.45
5.7% ABV
188 per 12oz
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