American IPA Recipe - IPA - SMASH

Recipe Info

Recipe Image

IPA - SMASH

by on
Extract
1 Gallon(s)
1.5 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Munich - US, Corn Sugar (Dextrose) - US, Caramel/Crystal 15 - US, Amarillo Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

67% - Dry Malt Extract - Munich - US
1
43
6
Extract
20% - Corn Sugar (Dextrose) - US
0.3
46
0
Late
13% - Caramel/Crystal 15 - US
0.2
35
15
Steep

Hops

Amarillo
0.2
Pellet
Boil
60 min(s)
7.7
26.7
Amarillo
0.2
Pellet
Boil
30 min(s)
7.7
20.5
Amarillo
0.2
Pellet
Boil
15 min(s)
7.7
13.2
Amarillo
0.2
Pellet
Boil
0 min(s)
7.7
0.0

Yeast

Fermentis Safale S-04
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA - SMASH
American IPA
  • 1.00 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.013 FG
  • 60.4 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 6.8° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 202 per 12oz Calories
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