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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    56% - Pilsen Agraria
    33% - Pale Ale Agraria
    11% - CaraVienna - BE

    Hops

    Chinook
    12.8
    Hull Melon
    9.0
    Chinook
    0.0
    Hull Melon
    0.0
    Hull Melon
    0.0
    Chinook
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Rampa unica

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Chinook Pale Ale 80L
    American Pale Ale
    • 80.00 Gallons Liters Batch Size
    • 85.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.049 OG
    • 1.011 FG
    • 21.8 IBU (brewgr) Bitterness
    • 0.45 BG:GU
    • 6.0° SRM Color
    • 75% Efficiency
    • 4.9% ABV Alcohol
    • 162 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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