Blonde Ale Recipe - Hopsydaisy Blonde Ale light
Blonde Ale
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Hopsydaisy Blonde Ale light
by Akkamannen on 5/8/2019
All Grain
75 Liter(s)
63 Liter(s)
90 min
82%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Melanoidin Malt - US, Flaked Oats - US, Acidulated Malt - DE
, Chinook Hops, Equinox Hops, Danstar Nottingham Homebrew Yeast.
This recipe was cloned from Akkas Cream Ale 10 single dry hopping.
4% - Melanoidin Malt - US
3% - Acidulated Malt - DE
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Hopsydaisy Blonde Ale light
Blonde Ale
-
75.00
Gallons
Liters
Batch Size
-
63.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.047
OG
-
1.008
FG
-
31.9 IBU (tinseth)
Bitterness
-
0.68
BG:GU
-
2.9° SRM
Color
-
82%
Efficiency
-
5.0% ABV
Alcohol
-
154 per 12oz
Calories
Clone This Recipe
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