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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    60% - Pale Ale - BE
    10% - Munich - UK
    20% - Cara Ruby (20L) - BE
    10% - Belgian Aromatic - BE
    5 lb kg total fermentables

    Hops

    Golding
    29.4
    50 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Whirlfloc

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Something Old
    Irish Red Ale
    • 20.50 Gallons Liters Batch Size
    • 25.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.057 OG
    • 1.011 FG
    • 29.4 IBU (tinseth) Bitterness
    • 0.51 BG:GU
    • 11.8° SRM Color
    • 76% Efficiency
    • 6.0% ABV Alcohol
    • 191 per 12oz Calories

    Homebrew Style Guide

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