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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    33% - Partigyle Wort
    17% - Maris Otter Pale - UK
    17% - Vienna - UK
    17% - Munich - UK
    8% - Crystal 15L - UK
    8% - Flaked Oats - US
    2.4 lb kg total fermentables

    Hops

    Simcoe
    36.6
    Simcoe
    9.5
    Amarillo
    0.0
    84 oz g total hops

    Yeast

    Voss Kveik

    Other Stuff

    Calcio 100-200ppm
    Cloreto 100-125ppm
    Sulfato 150-200ppm
    Irish Moss

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Session IPA PG
    American IPA
    • 10.00 Gallons Liters Batch Size
    • 14.00 Gallons Liters Boil Size
    • 40  min Boil Time
    • 1.046 OG
    • 1.009 FG
    • 46.1 IBU (tinseth) Bitterness
    • 0.99 BG:GU
    • 7.0° SRM Color
    • 64% Efficiency
    • 4.8% ABV Alcohol
    • 153 per 12oz Calories

    Homebrew Style Guide

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