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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    42% - Pale 2-Row - US
    42% - Pilsner - BE
    8% - Flaked Oats - US
    8% - Flaked Wheat - US
    12 lb kg total fermentables

    Hops

    El Dorado
    17.0
    Citra
    16.2
    El Dorado
    7.0
    Citra
    6.7
    El Dorado
    0.0
    Citra
    0.0
    El Dorado
    0.0
    Citra
    0.0
    El Dorado
    0.0
    Citra
    0.0
    12 oz g total hops

    Yeast

    White Labs London Fog WLP066

    Other Stuff

    Lactose @ 10min
    Rasberry Puree 5 Days

    Mash Steps

    Mash in
    Sparge

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Rasberry Milkshake IPA
    • 5.50 Gallons Liters Batch Size
    • 7.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.060 OG
    • 1.018 FG
    • 46.9 IBU (tinseth) Bitterness
    • 0.79 BG:GU
    • 3.4° SRM Color
    • 75% Efficiency
    • 5.4% ABV Alcohol
    • 202 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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