doux printemps mouilleux innondation 2019 Recipe

Recipe Info

Recipe Image

doux printemps mouilleux innondation 2019

by on
All Grain
45 Liter(s)
60 Liter(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Munich - Light 10L - US, Caramel/Crystal 20 - US, Caramel/Crystal 10 - US, Cane Sugar - US, Columbus Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

65% - 2-Row - US
7.5
37
1
Mash
9% - Caramel/Crystal 60 - US
1
36
60
Mash
4% - Munich - Light 10L - US
0.5
35
10
Mash
4% - Caramel/Crystal 20 - US
0.5
35
20
Mash
9% - Caramel/Crystal 10 - US
1
35
10
Mash
9% - Cane Sugar - US
1
46
1
Late

Hops

Columbus
30
Pellet
Boil
60 min(s)
11.1
18.0
Fuggles
30
Pellet
Boil
60 min(s)
4.9
7.9
Columbus
50
Pellet
Boil
15 min(s)
11.1
14.9
Fuggles
135
Pellet
Boil
5 min(s)
4.9
7.1

Yeast

Fermentis Safale S-04
75%
Fermentis Safale S-04
75%

Other Stuff

Irish Moss
25
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
boil for 60 minutes
2.
mash out at 75 celcius for 15 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

doux printemps mouilleux innondation 2019
  • 45.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 47.9 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 10.7° SRM Color
  • 65% Efficiency
  • 5.3% ABV Alcohol
  • 183 per 12oz Calories
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