German Pils Recipe - Clone Of Clone Of German Pilsner

Recipe Info

Recipe Image

Clone Of Clone Of German Pilsner

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
80%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Amarillo Hops, Saaz Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

100% - Pilsner - BE
3.7
36
2
Mash

Hops

Amarillo
20
Pellet
Boil
60 min(s)
10.3
27.5
Saaz
30
Pellet
Boil
15 min(s)
2.3
4.6

Yeast

Danstar Nottingham
78%

Other Stuff

No other stuff in this recipe

Mash Steps

mash in
Direct Heat
45
0 min
1. rest
Direct Heat
52
10 min
2. rest
Direct Heat
63
20 min
3. rest
Direct Heat
72
30 min
Mash-Out
Direct Heat
78
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Dutchie

    Not ready brewing, but must be able to compete.

    12/31/2014 12:37:04 AM

Recipe Facts

Clone Of Clone Of German Pilsner
German Pils
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.010 FG
  • 32.0 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 3.2° SRM Color
  • 80% Efficiency
  • 4.5% ABV Alcohol
  • 146 per 12oz Calories
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