American IPA Recipe - Denali IPA

Recipe Info

Recipe Image

Denali IPA

by on
All Grain + Extract
5 Gallon(s)
0.5 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - CA, Carafoam - DE, Flaked Rice - US, Flaked Wheat - US, Dry Malt Extract - Light - US, Denali Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.

Fermentables

22% - Pale Ale - CA
2
37
3
Mash
7% - Carafoam - DE
0.6
34
1
Mash
3% - Flaked Rice - US
0.25
32
1
Steep
1% - Flaked Wheat - US
0.1
35
2
Steep
67% - Dry Malt Extract - Light - US
6
44
8
Extract

Hops

Denali
1
Pellet
Boil
60 min(s)
15.5
50.1
Denali
0.5
Pellet
Boil
6 min(s)
15.5
5.9
Denali
0.5
Pellet
FlameOut
0 min(s)
15.5
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
.25 lbs is 4 lbs
2.
.1 lb is 1.6 oz/ .6 lbs in 9.6 ounces
3.
Flame out hops 10 minutes
4.
Mash at 170 degrees

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Denali IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 0.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.014 FG
  • 55.9 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 7.8° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 230 per 12oz Calories
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