American IPA Recipe - Eight and Skate IPA

Recipe Info

Recipe Image

Eight and Skate IPA

by on
All Grain
11 Gallon(s)
12.5 Gallon(s)
60 min
65%
dry hop additions are after 3 and 7 days in primary

Fermentables

77% - 2-Row - US
20
37
1
Mash
8% - Flaked Oats - US
2
37
1
Mash
8% - Flaked Wheat - US
2
35
2
Mash
4% - Cara 20L - BE
1
34
20
Mash
4% - Carafoam - DE
1
34
1
Mash

Hops

Warrior
2
Pellet
Boil
60 min(s)
16
52.3
Citra
1
Pellet
Boil
15 min(s)
12
9.7
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Calypso
1
Pellet
FlameOut
0 min(s)
17
0.0
Simcoe
1
Pellet
DryHop
0 day(s)
13
0.0
Amarillo
1
Pellet
DryHop
0 day(s)
9
0.0
Citra
1
Pellet
DryHop
0 day(s)
12
0.0
Simcoe
1
Pellet
DryHop
0 day(s)
13
0.0
Amarillo
1
Pellet
DryHop
0 day(s)
9
0.0
Citra
1
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

grapefruit peel
2
oz
Primary

Mash Steps

Saccharification Rest
Decoction
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Eight and Skate IPA
American IPA
  • 11.00 Gallons Liters Batch Size
  • 12.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 62.0 IBU (tinseth) Bitterness
  • 1.10 BG:GU
  • 4.1° SRM Color
  • 65% Efficiency
  • 5.4% ABV Alcohol
  • 189 per 12oz Calories
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