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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    74% - Pilsner - BE
    15% - Vienna - UK
    7% - Munich Light - DE
    4% - Cane Sugar - US
    6.75 lb kg total fermentables

    Hops

    Magnum
    30.7
    Cascade
    7.0
    Azacca
    9.5
    Citra
    3.6
    Jarrylo
    4.8
    Azacca
    0.0
    Citra
    0.0
    120 oz g total hops

    Yeast

    Mangrove Jack M47 Belgian Abbey, 2 pkgs

    Other Stuff

    Irish Moss

    Mash Steps

    Mash In
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Big Bad Wolf
    American IPA
    • 25.00 Gallons Liters Batch Size
    • 32.00 Gallons Liters Boil Size
    • 70  min Boil Time
    • 1.062 OG
    • 1.016 FG
    • 55.6 IBU (tinseth) Bitterness
    • 0.89 BG:GU
    • 12.6° SRM Color
    • 75% Efficiency
    • 6.0% ABV Alcohol
    • 210 per 12oz Calories

    Homebrew Style Guide

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