This recipe has been brewed 1 time(s)
Brew Session: Cherry Fruit Beer
Brewer 118519 4/15/2019 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Cherry Fruit Beer
Fruit Lambic
- 25.00 Gallons Liters Batch Size
- 30.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.048 OG
- 1.010 FG
- 23.9 IBU (tinseth) Bitterness
- 0.49 BG:GU
- 3.9° SRM Color
- 80% Efficiency
- 5.0% ABV Alcohol
- 159 per 12oz Calories