American IPA Recipe - Citrus Bomb

Recipe Info

Recipe Image

Citrus Bomb

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 6-Row - US, Flaked Barley - US, Flaked Oats - US, Carapils - Dextrine Malt - US, Maris Otter Pale - UK, Pilsner - US, Citra Hops, Motueka Hops, White Labs California Ale V WLP051 Homebrew Yeast, Orange Mango Juice.

Fermentables

63% - Pale 6-Row - US
9
35
1
Mash
4% - Flaked Barley - US
0.5
32
2
Mash
5% - Flaked Oats - US
0.75
37
1
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
18% - Maris Otter Pale - UK
2.5
38
3
Mash
7% - Pilsner - US
1
34
1
Mash

Hops

Citra
2
Pellet
Boil
45 min(s)
10.6
54.8
Motueka
1
Pellet
Boil
30 min(s)
7.3
15.8

Yeast

White Labs California Ale V WLP051
72%

Other Stuff

Orange Mango Juice
32
oz
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citrus Bomb
American IPA
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.018 FG
  • 70.6 IBU (tinseth) Bitterness
  • 1.12 BG:GU
  • 3.4° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 214 per 12oz Calories
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