Vanilla Coffee Creme Ale Recipe
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Vanilla Coffee Creme Ale
by Brewcat614 on 3/24/2019
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Wheat - CA, Caramel/Crystal 10 - US, Flaked Oats - US, Victory Malt - US, Lactose - Milk Sugar - US, Cascade Hops, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast, Vanilla Extract, Coffee.
12% - Caramel/Crystal 10 - US
6% - Lactose - Milk Sugar - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.045
OG
-
1.009
FG
-
31.6 IBU (tinseth)
Bitterness
-
0.70
BG:GU
-
5.4° SRM
Color
-
70%
Efficiency
-
4.7% ABV
Alcohol
-
147 per 12oz
Calories
Clone This Recipe
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