Pliny the Elder Extract Recipe

Recipe Info

Recipe Image

Pliny the Elder Extract

by on
Extract
5 Gallon(s)
4 Gallon(s)
90 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 45L - UK, Dry Malt Extract - Light - US, Corn Sugar (Dextrose) - US, Columbus Hops, Simcoe Hops, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

6% - Crystal 45L - UK
0.5
32
45
Steep
87% - Dry Malt Extract - Light - US
7.8
32
8
Extract
8% - Corn Sugar (Dextrose) - US
0.7
32
0
Extract

Hops

Columbus
4
Pellet
Boil
90 min(s)
13.9
214.2
Columbus
1
Pellet
Boil
45 min(s)
13.9
46.0
Simcoe
1.25
Pellet
Boil
30 min(s)
12.3
42.6
Centennial
1
Pellet
Boil
0 min(s)
8
0.0
Simcoe
2.5
Pellet
Boil
0 min(s)
12.3
0.0
Columbus
1
Pellet
DryHop
14 day(s)
13.9
0.0
Centennial
1
Pellet
DryHop
14 day(s)
9.1
0.0
Simcoe
1
Pellet
DryHop
14 day(s)
12.3
0.0
Columbus
0.25
Pellet
DryHop
5 day(s)
13.9
0.0
Centennial
0.25
Pellet
DryHop
5 day(s)
9.1
0.0
Simcoe
0.25
Pellet
DryHop
5 day(s)
12.3
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pliny the Elder Extract
  • 5.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.056 OG
  • 1.017 FG
  • 302.7 IBU (tinseth) Bitterness
  • 5.41 BG:GU
  • 10.5° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 189 per 12oz Calories
Clone This Recipe
© 2024 by brewgr.com. All Rights Reserved.