American Pale Ale Recipe - Golden SMaSH

Recipe Info

Recipe Image

Golden SMaSH

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Using the RoboBrew for the first time.

Fermentables

98% - Golden Promise - UK
11.5
37
3
Mash
2% - Acidulated Malt - DE
0.2
27
3
Mash

Hops

Centennial
1
Pellet
Boil
20 min(s)
10.5
20.3
Centennial
1
Pellet
Boil
10 min(s)
10.5
12.2
Centennial
2
Pellet
FlameOut
0 min(s)
10.5
0.0

Yeast

BRY 97 - Danstar West Coast Ale Yeast
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
3/4 TSP Gypsum, 1/4 tsp Meta, 3oz Phos added to mash water.
2.
Take some wort out for starters.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Golden SMaSH
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 32.5 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 5.4° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 196 per 12oz Calories
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