Cashmere SMaSH IPA Recipe

Recipe Info

Recipe Image

Cashmere SMaSH IPA

by on
Extract
1.01 Gallon(s)
1.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Simcoe Hops, Cashmere Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

100% - Dry Malt Extract - Extra Light - US
1.25
44
3
Extract

Hops

Simcoe
0.071
Pellet
Boil
60 min(s)
13.4
17.2
Cashmere
0.15
Pellet
Boil
60 min(s)
7.9
21.4
Cashmere
0.17
Pellet
Boil
15 min(s)
7.9
12.0
Cashmere
0.17
Pellet
FlameOut
0 min(s)
7.9
0.0
Cashmere
0.35
Pellet
DryHop
0 day(s)
7.9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.035
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
3/13 - moved up to ~68 F room
2.
3/15 or 3/16 - dry hopped
3.
3/20 dry hops removed
4.
3/26-3/27 bottled, I think

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cashmere SMaSH IPA
  • 1.01 Gallons Liters Batch Size
  • 1.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 50.7 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 3.7° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 181 per 12oz Calories
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