American IPA Recipe - Green Ghost

Recipe Info

Recipe Image

Green Ghost

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
Inspired by Springfield Brewing's Greene Ghost IPA

Fermentables

% lb fermentable ppg   L   usage  
84% 10.5 Pale Ale (US) 37
Mash
12% 1.5 Carapils (Dextrine Malt) (US) 33
Mash
4% 0.5 Caramel/Crystal 20L (US) 35
20°
Mash
12.5 lb

Hops

oz variety type usage time AA   IBU  
0.5 Centennial (US) Pellet Boil 60 minutes 11.4 17.0
0.5 Citra (US) Pellet Boil 60 minutes 12.7 18.9
0.5 Centennial (US) Pellet Boil 15 minutes 11.4 8.4
0.5 Citra (US) Pellet Boil 15 minutes 12.7 9.4
1 Citra (US) Pellet Boil 5 minutes 12.7 7.5
1 Centennial (US) Pellet Boil 5 minutes 11.4 6.8
1.5 Centennial (US) Pellet Dry Hop 7 days 9.9 0.0
1.5 Citra (US) Pellet Dry Hop 7 days 12.3 0.0
7 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
2.0 Centennial (US) Pellet 11.4
2.0 Citra (US) Pellet 12.7
1.5 Centennial (US) Pellet 9.9
1.5 Citra (US) Pellet 12.3
7 oz  

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

amount unit name usage
1 tsp Irish Moss Boil
0.5 tsp Yeast Nutrient Boil
 

Mash Steps

type heat temp °F time
Saccharification Rest Direct Heat 150 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Green Ghost
American IPA
6.00 Gallons Liters
7.00 Gallons Liters  @  60  min
1.057
1.011
5.8° SRM
75%
68.0 IBU (tinseth)
1.19
5.9% ABV
189 per 12oz
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