American IPA Recipe - American Red

Recipe Info

Recipe Image

American Red

by on
All Grain + Extract
5 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Munich - Dark 20L - US, CaraMunich II - DE, Flaked Oats - US, Dark Chocolate - US, El Dorado Hops, Citra Hops, Amarillo Hops, White Labs California Ale V WLP051 Homebrew Yeast.

Fermentables

41% - Dry Malt Extract - Light - US
4
44
8
Extract
31% - Dry Malt Extract - Light - US
3
44
8
Late
10% - Munich - Dark 20L - US
1
35
20
Mash
10% - CaraMunich II - DE
1
34
46
Mash
5% - Flaked Oats - US
0.5
37
1
Mash
2% - Dark Chocolate - US
0.22
29
420
Mash

Hops

El Dorado
0.8
Pellet
FirstWort
60 min(s)
16
38.6
El Dorado
1.2
Pellet
Boil
10 min(s)
16
21.0
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Amarillo
2
Pellet
FlameOut
0 min(s)
9
0.0
Amarillo
2
Pellet
DryHop
7 day(s)
9
0.0

Yeast

White Labs California Ale V WLP051
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Red
American IPA
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.015 FG
  • 59.6 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 20.0° SRM Color
  • 75% Efficiency
  • 7.8% ABV Alcohol
  • 258 per 12oz Calories
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