FRECKLED RED HEAD ALE 2.0 Recipe

Recipe Info

Recipe Image

FRECKLED RED HEAD ALE 2.0

by on
All Grain
5.5 Gallon(s)
8 Gallon(s)
60 min
63%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Munich Dark - CA, Crystal 120L - CA, Caramel/Crystal 60 - US, CaraHell - DE, Rye - US, Centennial Hops, Mosaic Hops, Warrior Hops, Columbus Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

44% - Pale 2-Row - US
8
37
1
Mash
11% - Munich Dark - CA
2
34
32
Mash
6% - Crystal 120L - CA
1
33
120
Mash
11% - Caramel/Crystal 60 - US
2
36
60
Mash
11% - CaraHell - DE
2
33
10
Mash
17% - Rye - US
3
37
3
Mash

Hops

Centennial
1
Pellet
Boil
60 min(s)
10.5
29.2
Mosaic
1
Pellet
Boil
45 min(s)
12.7
32.5
Mosaic
1
Pellet
Boil
30 min(s)
12.7
27.2
Warrior
0.5
Pellet
Boil
15 min(s)
16
11.1
Columbus
1
Pellet
DryHop
14 day(s)
15
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

FRECKLED RED HEAD ALE 2.0
  • 5.50 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.022 FG
  • 100.0 IBU (tinseth) Bitterness
  • 1.35 BG:GU
  • 25.7° SRM Color
  • 63% Efficiency
  • 6.7% ABV Alcohol
  • 255 per 12oz Calories
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